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Coconut Milk Latte And Variations 4
Clarissa Paimanta, RD

Coconut Milk Matcha Latte

This warm beverage is full of powerful antioxidants and a healthy dose of caffeine. Perfect for when you need an energy boost!
Recipe developed by Clarissa Paimanta, RD and tested by Jessica Prohn, MS, RD, CSR, LDN
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Cook Time 10 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage, Snack
Cuisine: Asian, Japanese
Calories: 288
Ingredients Method Notes

Ingredients
  

  • 1 teaspoon matcha powder
  • ½ cup hot water not boiling
  • ½ cup canned coconut milk
  • Optional: honey or sweeteners to taste

Method
 

  1. Sift matcha powder into a bowl. 
  2. Add ¼ cup hot water to the bowl and whisk until the matcha is fully dissolved and slightly frothy.
  3. Warm coconut milk and froth it as desired.
  4. Pour matcha and warmed coconut milk into your favorite mug and enjoy.

Notes

Optional 1 tsp of honey: 21 kcal | 0 gm fat | 0 gm protein | 6 gm carbohydrates | 0 mg phosphorus | 4 mg potassium